GLAZED STRAWBERRY PIE

Bake a 9" Pie Shell.  Mix 1 c. sugar, 3 T. cornstarch, 4 T. 
strawberry jello, 1 c. boiling water.  Cook till thickened.  
Place 2 c. strawberries in Pie Shell.  Add filling.  Chill.  
Serve with whipped cream.